Pods and Sample Packs

Explore our Pods and Sample Packs — bold, smooth, and ready to become your next go‑to.  Sample packs are designed to try all your favorite flavors!  Pods for on the go!  Pick your favorite(s)!

Pods and Sample Packs:

Best Sellers Sample Pack:  6Bean, Cowboy, Breakfast, Peru, Mexico, Bali:  Sample our best selling coffees in 2oz packs. 

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

6Bean Blend

Roast: Dark Roast -  House Blend. Great for Espresso meticulous blend of coffee from around the world.

Cowboy Blend

Roast: Dark & Medium Blend -  With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones.

Breakfast Blend

Roast: Medium -  House Breakfast Blend. Smooth blend of coffee from South America.

Peru Single Origin

Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.

Mexico Single Origin

Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.

Bali Single Origin

Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.

Single Origin Favorites Sample Pack:

Sample our most popular single origin coffees in 2oz packs. 6 packs total.  

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

Brazil Santos

Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region:Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun. 

Colombia

Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain. 

Costa Rica

Roast: Medium
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun. 

Ethiopia

Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds. 

Honduras

Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.

Tanzania

Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds.

Flavored Coffees Sample Pack:

Sample our flavored coffees in 2oz packs. 6 packs total. 

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

French Vanilla

Roast: Medium - This rich and creamy vanilla coffee is well rounded and smooth. The silky flavors blend perfectly with this small batch roasted coffee.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

 Hazelnut

Roast: Medium - Nutty flavors blended seamlessly with Brazilian coffee to create a perfect hazelnut in your cup.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

 Cinnabun

Roast: Medium - All of the cinnamon roll flavor without the calories. This coffee has no added sugar or calories but does have all the great taste of your favorite iced cinnamon roll.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

 Caramel

Roast: Medium  - The all natural sweet buttery caramel flavor on this medium roasted coffee is fantastic alone or as the base for your blended drinks.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

 Mocha

Roast: Medium - This all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.

Cinnamon Hazelnut

Roast: Medium - The combination of cinnamon and hazelnut pair perfectly with this medium roast coffee for a smooth, mellow cup of delight.  All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.  *Natural Flavoring for these products

12 pack and 60 pack single serve capsules/pods:  A premium blend single serve coffee we call 'Original Roast'. This is our signature blend of premium gourmet coffees that make a rich, delicious cup. Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh. An improved filter design stops coffee from shooting right through the middle, absorbing more grounds for a lively cup, without slowing down the brew time.

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

Mexico single serve capsules/pods:  

Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate.

Region: Chiapas Altitude: 1,400-1,900 M Process: Washed Variety: Typical, Catimor, and Bourbon.

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

Peru single serve capsules/pods:

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)

Bali single serve capsules/pods:  

Roast: Med-dark

Tasting Profile: Dark chocolate, molasses, brown sugar

Grower: Smallholder farmers from Kintamani

Variety: Bourbon, Typica, Catimor

Region: Kintamani, Bali, Indonesia

Altitude: 1200-1600 M

Soil Type: Volcanic Loam

Process: Hand picked, wet-hulled and dried on raised beds.

(Product packaging may vary; however, the Net Weight, grind, and roast level of all Third & Pike Coffee Co. products remain consistent and accurate.)